Certified Angus Beef is a premium brand known for its high standards and exceptional quality. To earn this certification, beef must meet 10 strict quality criteria, which focus on marbling, tenderness, juiciness, and flavor, ensuring a consistent, high-quality experience. This beef comes exclusively from Angus cattle raised to rigorous specifications and is recognized globally for its rich taste and superior texture. Certified Angus Beef® is popular among chefs and consumers seeking a gourmet experience, offering cuts that consistently deliver on taste and quality.
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