Chef

Nestle Professional, CHEF, Jus De Veau Lie

 
$51.00
 

It has been the reference on the market since 1976 in dehydrated juices. This veal juice offers you a subtle balance of veal flavors and the aromatic filling ensuring power in recipes. Its smooth texture gives a velvety look and shine to your sauces. Veal juice dilutes in boiling water. 

CHEF Dehydrated Bound Veal Juice is versatile, ideal for sauces, braising and wetting. Perfect with roasted fish or full-bodied red wine sauce. Without flavor enhancers, rigorously selected ingredients.

Perfect dilution in boiling water.
Excellent resistance to cold binding.
Very low fat content as prepared.

  • 1.2 Kg