Salute, Keto Macaroni Pasta

High-fiber abd low-carb pasta made without wheat flour or sugar, each serving boasts 11g of protein and just 5g of net digestible carbs.

Your taste buds won't even notice you're dieting. With its delicious taste and versatility, deciding what to pair it with will be your only challenge.

Cooking Instructions: Cook pasta in boiling salted water for 15-20 minutes, stirring occasionally. For a more tender pasta, cook for an additional 5-8 minutes. Drain well and finish cooking in the pan with your favourite pasta sauce. 

Ingredients: Dietary fiber from tapioca, eggs, wheat protein, coconut oil, salt, whey protein concentrate (cow's milk), emulsifier from vegetable origin (mono- & diglycerides of fatty acids). Allergens: contain gluten (wheat), eggs, and milk ingredient.

Total Carbs (27.5 g) - Fiber (23 g) = 4.5 g Net Carbs 

Nutrition Facts - serving size: 1 portion (50 g)

Amount                                  Per Serving          %Daily Value 

Calories                                          138

Total Fat                                        5.5 g                     8%

Saturated Fat                                 3.2 g                   16%

Trans Fat                                         0 g                     

Cholesterol                                    91 mg                  30%

Sodium                                        132 mg                   6%

Total Carbohydrate                       27.5 g                   11%

Dietary Fiber                                   23 g                   82%

Total Sugars                                     1 g                   

Includes Added Sugars                  0 g                     0%

Protein                                             11.9 g                   24%

• 200 g
• No Wheat Flour 
• No Sugar Added 
• High Fiber 
• Protein 12 g (per 50 g portion)
• No Artificial Flavors, Colors, or Preservatives