Semi Cured Sheep Cheese, Aged 2-3 Months (900 G)

Vega Sotuelamos, Queso de Oveja, Semicurado (Semi Cured Sheep Cheese, Aged 2-3 Months) 

Made in Spain 🇪🇸

• Curation: 2-3 months
• A flavor that awakens the palate, a creamy texture
• With pasteurized milk: suitable for pregnant women
• The cheese that cannot be missing in any family's refrigerator
  

INGREDIENTS

Pasteurized sheep's milk, salt, calcium chloride, rennet, lactic ferment.

On the rind: natamycin.

ALLERGENS

TASTING NOTES

Its flavor invades the entire mouth thanks to its creamy texture and intense aroma. It has an irregular 'partridge eye.' The cut is clean and shows a characteristic smell of sheep's cheese.

PAIRING IDEAS

Perfect for sandwiches, salads, and desserts, accompany it with a fruity and smooth white wine like verdejo, a rosé wine, green tea, cider, or apple juice.

ORGANOLEPTICAL DATA

Weight: 900 G